Wholegrains and less sugar with Nestlé Cereals
Launched in 2018 in Europe, Nesquik Bio is an organic variant of Nesquik breakfast cereals. Free of artificial colors and preservatives, with organic wholegrains as first ingredient.
Nestlé also recently introduced NesPlus in India, introducing Indian consumers to the goodness of wholegrain, with 20% less sugar content than other existing options on the market.
In April 2019, Chocapic launched in Chile a new recipe with wholegrain as the primary ingredient, more cocoa, and without any added sugar, artificial flavors and colors.