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Nestlé Koko Krunch, Strawberry & Banana Popsicle
Preparation and Cooking Time:
35 minutes
Serves:
6 persons
Nutritional Content (Per Serving)
Calories: 125kcal
Carbohydrates: 25g
Protein: 4g
Fat: 1g
Ingredients:
Popsicle moulds (for 6 popsicles)
150g strawberries
150g banana
300g plain low-fat yoghurt
2 tbsp honey
60g Nestlé Koko Krunch (option to crush it up)
Steps for Popsicle:
- Blend the strawberries and banana together to make a coarse puree.
- Combine the plain low-fat yoghurt and honey in a large bowl.
- Gently fold through the Nestlé Koko Krunch, strawberries and banana puree.
- Spoon into your popsicle moulds, then insert the handles before placing them in the freezer for a minimum of three hours.
- Unmould and enjoy this refreshing fruity treat
Get your kids involved! Here are some fun tasks you can assign them to help with the cooking process:
- Pour the fruits into the blender
- Spoon the mixture into popsicle moulds